Tuesday, March 1, 2011

Wheat Bread

Today Natalie and I decided to make bread. We went to my mom's house and borrowed her wheat grinder. I have a small one in the food storage (for emergencies) it's not electric. That would take forever to make flour. Natalie loved putting the wheat in the grinder and seeing how it turns it into flour. She was covered in flour when we got done. We tried a new recipe this time 100% Whole wheat, it was great. I normally do half and half or just white bread. We loved it!!! The kids will be so excited to eat a slice when they get home from school.
There is nothing better then homemade bread and jam.

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